Pumpkin Peanut Butter Energy Balls
These pumpkin peanut butter energy balls are an easy no-bake fall snack made with oats, pumpkin, peanut butter, maple syrup, and chia seeds.
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Prep Time 15 minutes mins
Chilling time 30 minutes mins
Total Time 45 minutes mins
Course Snack
Cuisine American
Servings 16
Calories 86 kcal
- 1/2 cup creamy peanut butter
- ¼ cup pumpkin puree
- 1 cup old-fashioned oats
- ¼ cup pure maple syrup
- 1 Tbsp chia seeds
- 1 tsp pumpkin pie spice or to taste
Add the oats to a blender or food processor and blend until they become a coarse flour.
In a bowl, mix together the peanut butter, pumpkin puree, maple syrup, chia seeds, and pumpkin pie spice.
Stir in the blended oats until everything is well combined.
Refrigerate the mixture for about 20–30 minutes to make it easier to roll.
Roll into 16 balls.
Store covered in the refrigerator for up to 1 week
Calories: 86kcalCarbohydrates: 9gProtein: 3gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.001gSodium: 36mgPotassium: 87mgFiber: 1gSugar: 4gVitamin A: 597IUVitamin C: 0.2mgCalcium: 19mgIron: 0.5mg
Keyword easy fall snacks, healthy pumpkin snacks, no-bake energy balls, peanut butter energy balls, pumpkin energy balls, pumpkin peanut butter bites, pumpkin snack recipe