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Close-up of oven roasted broccoli with parmesan and lemon

Lemon Parmesan Roasted Broccoli (Crispy, Easy 25-Minute Side Dish)

Crispy Lemon Parmesan Roasted Broccoli with garlic and fresh lemon. An easy 25-minute healthy side dish packed with flavor.
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Side Dish
Cuisine American
Servings 6
Calories 131 kcal

Ingredients
  

  • 2 heads broccoli cut into florets
  • 2 Tbsp olive oil
  • salt and pepper to taste
  • 1/2 tsp garlic powder
  • 1/4 cup grated parmesan
  • 1/2 lemon

Instructions
 

  • Preheat oven to 425°F.
  • Spread broccoli florets on a baking sheet in a single layer.
  • Drizzle with olive oil and toss with salt, pepper, and garlic powder.
  • Roast for 20–25 minutes, flipping once, until tender with crispy edges.
  • Remove from oven, immediately sprinkle with Parmesan.
  • Finish with a generous squeeze of fresh lemon juice before serving.

Nutrition

Calories: 131kcalCarbohydrates: 15gProtein: 7gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 4mgSodium: 140mgPotassium: 664mgFiber: 6gSugar: 4gVitamin A: 1301IUVitamin C: 186mgCalcium: 135mgIron: 2mg
Keyword broccoli with lemon and garlic, crispy roasted broccoli, easy broccoli side dish, healthy vegetable side dish, lemon parmesan roasted broccoli, oven roasted broccoli with parmesan
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