Go Back
–+ servings
Fudgy Banana Applesauce Brownies

Fudgy Banana Applesauce Brownies (no refined sugar)

Fudgy banana applesauce brownies made with wholesome ingredients and no refined sugar. A rich, healthy banana brownie perfect for any sweet tooth!
No ratings yet
Print Recipe Pin Recipe Rate this Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 27 minutes
Course Dessert
Cuisine American
Servings 12
Calories 108 kcal

Ingredients
  

  • 1 ripe banana mashed
  • 2 eggs
  • 1/3 cup unsweetened applesauce
  • 1/4 cup maple syrup
  • 1/2 cup all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup semi-sweet chocolate chips

Instructions
 

  • Preheat oven to 350°F (175°C). Line or lightly grease an 8x8" baking pan.
  • In a bowl, mash the banana until smooth.Add the eggs, applesauce, and maple syrup. Whisk until well combined.
  • Stir in the flour, cocoa powder, baking soda, and salt until just mixed — don’t over mix.
  • Fold in the chocolate chips.
  • Spread the batter into your prepared pan. Top with extra chocolate chips if you’d like.
  • Bake for 20–24 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
  • Cool completely before slicing for the best fudgy texture.

Nutrition

Calories: 108kcalCarbohydrates: 17gProtein: 3gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 28mgSodium: 107mgPotassium: 150mgFiber: 2gSugar: 9gVitamin A: 52IUVitamin C: 1mgCalcium: 21mgIron: 1mg
Keyword applesauce, banana, brownie, chocolate, chocolate chips, less sugar, lower sugar, no added sugar, sweet treat
Tried this recipe?Mention @confessionofadietitian or tag #confessionofadietitian!